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has been revised so that the first sentence designates Lee County Schools and the Lee County <br />Health Department as LCS and LCHD respectively; and Section N on page 3 has been added to <br />the MOA and states "Be available to assist the county health department during a public health <br />emergency," and Section O on page 3 has been modified with the proper acronyms. <br />Commissioner Sharpe moved to approved the Revised Memorandum of Agreement between Lee <br />County Schools and the Lee County Health Department, a copy of which is attached to these <br />Minutes and by this reference made a part hereof. Upon a vote, the results were as follows: <br />Aye: Dalrymple Dodson, Knecht, Oldham, Reives, Sloan, Sharpe <br />Nay: None <br />The Chair ruled the motion had been adopted unanimously. <br />The Board next considered a request from the Health Department to approve the 613 Ebola <br />Preparedness and Response Agreement Addendum Rev#2 in the amount of $6,077. Health <br />Director Heath Cain stated the Agreement Addendum Revision #2 provides additional funding <br />enabling the Local Health Department to document progress in Zika preparedness by completing <br />the Zika preparedness checklist provided by Public Health Preparedness and Response (PHP&R). <br />This agreement was approved by the Board of Health on January 18, 2017. Commissioner Sloan <br />moved to approve the 613 Ebola Preparedness and Response Agreement, a copy of which is <br />attached to these Minutes and by this reference made a part hereof. Upon a vote, the results were <br />as follows: <br />Aye: Dalrymple Dodson, Knecht, Oldham, Reives, Sloan, Sharpe <br />Nay: None <br />The Chair ruled the motion had been adopted unanimously. <br />The Board next considered approving a request to accept Association of Food and Drug <br />Officials (AFDO) Grant Funding. Health Director Heath Cain stated that the Health Department in <br />cooperation with the North Carolina Cooperative Extension will provide a food safety training <br />program geared toward food service employees in the local area. The objective is to reestablish a <br />food safety program in the community and build upon industry and community relations. Funding <br />has also been awarded for registration and lodging expenses to attend the FDA National Retail <br />Food Regulatory Program Standards Self -Assessment and Verification Audit Workshop and the <br />2017 NEHA Annual Education Conference, both are strategic trainings that will increase <br />knowledge of Program Standards. This was approved by the Board of Health on January 18, 2017. <br />Commissioner Knecht moved to approve the request to accept Association of Food and Drug <br />Officials Grant Funding. Upon a vote, the results were as follows: <br />Aye: Dalrymple, Dodson, Knecht, Oldham, Reives, Sloan, Sharpe <br />Nay: None <br />The Chair ruled the motion had been adopted unanimously. <br />The Board next considered a request to appoint Todd Baker to serve on the Revolving <br />Loan Committee. County Manager John Crumpton stated that Todd Baker is a Commercial Market <br />Leader employed by Capital Bank. While he works in Lee County and maintains a Sanford <br />residential address, his actual County of residence is Harnett County. Due to the need for <br />representation from an individual employed in banking, Mr. Baker is well qualified to serve on the <br />Revolving Loan Committee. Because of his County of residence, appointment to the committee will <br />Page 3 16 <br />